🎃👻 Mimi’s Spooky Brunch Adventure: Boo-zy Blackberry Mimosa! 🖤🍾
Welcome back to the Mimosa Mission! This week, Mimi is getting into the Halloween spirit with a spooky brunch adventure! 🕸️👻🍾
Nothing says Halloween like a little bit of spooky fun, and Mimi is here to try a boo-zy blackberry mimosa that’s perfect for all your ghoulish brunch gatherings. Whether you’re hosting a Halloween brunch or just want to get into the spirit of the season, this mimosa will haunt your taste buds in the best way possible!
Mimi’s Blackberry Mimosa Recipe:
Ingredients:
1 cup of fresh blackberry juice (or muddled blackberries)
1/4 cup of freshly squeezed lime juice
1 bottle of chilled Prosecco or Champagne
Fresh blackberries for garnish
Optional: Add a sprig of rosemary for a spooky touch
Instructions:
If using fresh blackberries, muddle them in a bowl to release the juice.
Pour the blackberry juice and lime juice into your champagne flute.
Top off with Prosecco or Champagne and stir gently.
Garnish with a few fresh blackberries and a sprig of rosemary for a spooky twist.
Mimi’s Tip:
For extra Halloween vibes, freeze some blackberries in ice cubes and use them to chill your drink while adding a haunted flair! 🖤👻
What’s Next on Mimi’s Mission?
Stay tuned as Mimi takes on more brunch adventures! Next week, we’re diving into Mimi’s favorite cozy fall flavors. 🍁🥂
Love this spooky mimosa recipe? Tag me in your creations on Instagram with #MimosaMission, and don’t forget to follow Mimi’s spooky adventures on TikTok and Instagram! 🎃🍾